Raspberry-Peach-Mango Smoothie Bowl

Ingredients:

• 1 cup frozen mango chunks

• 2/4 cup nonfat plain Greek yogurt

• 1/4 cup reduced-fat milk

• 1 teaspoon vanilla extract

• 1/4 ripe peach, sliced

• 1/3 cup raspberries

• 1 tablespoon sliced almonds, toasted if desired

• 1 tablespoon unsweetened coconut flakes, toasted if desired

• 1 teaspoon chia seeds

Instructions:

1. Combine mango, yogurt milk, and vanilla in a blender. Puree until smooth.

2. Pour the smoothie into a bowl and top with peach slices, raspberries, almonds, coconuts, and chia seeds to taste.